Academic Qualification
Field of Specialization
Membership of Professional Bodies
Work Experience
Professional Research Interest
Research Experience and Funds Attracted
Consultancy
Books and Book Chapters
Scientific Articles Published
Academic Qualification
Academic Qualification
Institution [ Date from – to ] |
Degree(s) or Diploma(s) obtained: |
---|
Friends College Kaimosi of Science and Technology |
Diploma in food and service Technology |
Field of Specialization
Field of Specialization
Food processing and production |
Membership of Professional Bodies
Membership of Professional Bodies
Work Experience
Work Experience
Date from to |
Institution, Location (City, Country) |
Person Responsible To |
Position |
Responsibilities/Duties |
---|
2014 – Date |
Kibabii University |
Catering officer |
Kitchen Attendant |
- Cleaning of the kitchen, its environment and utensils
|
2007 – 2008 |
Nzoia sugar company ltd |
Sugar processing manager |
Trainee |
- Lab analyst, Sugar packaging and Warehouse operations
|
Professional Research Interest
Research Experience and Funds Attracted
Consultancy
Books and Book Chapters
Scientific Articles Published