Academic Qualification
Field of Specialization
Membership of Professional Bodies
Work Experience
Professional Research Interest
Research Experience and Funds Attracted
Consultancy
Books and Book Chapters
Scientific Articles Published
Academic Qualification
Academic Qualification
Institution [ Date from – to ] |
Degree(s) or Diploma(s) obtained: |
---|
Sang’alo institute |
Diploma in food and Beverage management |
Field of Specialization
Field of Specialization
Food and Beverage Management |
Membership of Professional Bodies
Membership of Professional Bodies
Work Experience
Work Experience
Date from to |
Institution, Location (City, Country) |
Person Responsible To |
Position |
Responsibilities/Duties |
---|
2008 – 2013 |
Sharrif Centre |
|
Senior Cook |
|
2013 – date |
Kibabii University |
Cateress |
Senior cook |
- Production portioning food
|
Professional Research Interest
Research Experience and Funds Attracted
Consultancy
Books and Book Chapters
Scientific Articles Published