Academic Qualification
Field of Specialization
Membership of Professional Bodies
Work Experience
Professional Research Interest
Research Experience and Funds Attracted
Consultancy
Books and Book Chapters
Scientific Articles Published
Academic Qualification
Academic Qualification
Institution [ Date from – to ] |
Degree(s) or Diploma(s) obtained: |
---|
|
|
Field of Specialization
Field of Specialization
Food an Beverage production and portioning |
Membership of Professional Bodies
Membership of Professional Bodies
Work Experience
Work Experience
Date from to |
Institution, Location (City, Country) |
Person Responsible To |
Position |
Responsibilities/Duties |
---|
2014 – Date |
Kibabii University |
Catering Officer |
Chef |
- Preparation of food items and portioning to students
|
2009 – 2014 |
Kibabii Diploma college |
Cateress |
Cook |
- Preparation and service of food to students.
|
2006 -2009 |
Sacred Africa Moi University |
Cateress |
Cook |
- Preparation and service of food
|
Professional Research Interest
Research Experience and Funds Attracted
Consultancy
Books and Book Chapters
Scientific Articles Published